Browse Data and Analysis

On December 3, 2024, the Ministry of Public Health and Social Assistance (MISPAS) of the Dominican Republic published a draft regulation for a Front of Pack Nutritional Warning Labeling (EFAN) for prepackaged foods. Modeled after similar systems in...

This report focuses on specific Spanish certification requirements that differ from or are in addition to EU-harmonized certification. Compared to 2023, this report contains new country-specific certificates as well as updated links to relevant information sources and contacts.

This report is an update of GAIN report SP2023-0036. It outlines the legislation applicable to the export of U.S. food products to Spain, particularly focusing on those rules that differ from EU legislation.

Effective October 1, 2024, authority for Spanish import controls of agricultural products for human consumption has been transferred from the Ministry of Health to the authority of the Ministry of Agriculture, Fisheries and Food (MAPA).

This report describes the major export certificates required by the Government of the Dominican Republic (GoDR) for imports of food and agricultural products. No substantive changes were published as of June 2024.

In 2023, Spain imported $2.2 billion of agricultural and related products from the United States. Outside the European Union Member States, the United States was the fourth largest origin of agricultural and related imports.

The Dominican Republic (DR) is ranked among the top three destination markets in the Western Hemisphere and within the top 12 markets globally for U.S. consumer-oriented products.

This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic (GoDR). In 2023, GoDR imposed no substantial changes on technical or import requirements for food and agricultural products.

This report focuses on specific Spanish certification requirements that differ from or are in addition to EU-harmonized certification.

This report is an update of GAIN report SP2022-0028. It outlines the legislation applicable to the export of U.S. food products to Spain, particularly focusing on those rules that differ from EU legislation.

The Dominican Republic (DR) is ranked among the top three destination markets in the Western Hemisphere and within the top 15 markets globally for U.S. consumer-oriented products. In 2022, U.S. exports of consumer-oriented products to DR topped $1 billion, 19 percent higher year-on-year primarily due to strong demand from foreign tourism and the retail sector.

In 2022, Spain imported $2.2 billion of agricultural and related products from the United States. Outside the European Union Member States, the United States was the fifth largest origin of agricultural and related imports.