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Sri Lanka’s economic situation is improving and key agricultural inputs like fertilizers and agrochemicals are available in the market although they remain expensive. Rice production is expected to continue on a recovery path. Rice imports are...

The French food processing industry mobilizes more than 19,000 companies, of which nearly 98 percent are small- and medium-sized enterprises (SMEs). The sector generates $177 billion in annual revenue, and it indirectly contributes to nearly 2 million jobs in France.

The Chilean food processing industry is a highly developed and competitive sector, playing a crucial role in the national economy.

For marketing year (MY) 2025/26, Post estimates that the wheat area harvested will total 193,000 hectares (ha), representing a 1.0 percent decrease from MY 2024/25 due to high input costs and low prices.

Beer is the most consumed alcoholic beverage in Chile and represents 77 percent of total sales of alcohol beverages by volume. Per capita consumption of beer has grown rapidly in the past 20 years Chile reaching 59 liters in 2022.

The Democratic Socialist Republic of Sri Lanka’s (Sri Lanka) Ministry of Health and Mass Media extended the implementation effective date of the Food (Trans Fat) Regulations (2022) from January 1, 2025 to July 1, 2025.

The Democratic Socialist Republic of Sri Lanka’s (Sri Lanka) Ministry of Health and Mass Media extended the implementation effective date of the Food (Color Coding for Sugar Levels-Liquids) Regulations (2022) from January 1, 2025 to July 1, 2025.

The Democratic Socialist Republic of Sri Lanka’s (Sri Lanka) Ministry of Health and Mass Media extended the implementation date of Food (Labeling and Advertising) Regulations (2022) from January 1, 2025 to July 1, 2025, except Regulations 13 (16), 13 (17), 13 (18), and 14.

As a member of the European Union, France implements EU regulations for the import of animal and plant products.

France, as a member of the European Union (EU), generally follows EU directives, regulations, and obligations. This report focuses on food laws in force in France that cover areas which are not EU harmonized.

France's agricultural biotechnology sector is constrained by strict regulations and public opposition, despite the scientific community's support and the growing interest in NBTs. The dialogue on agricultural innovation and food security is evolving, driven by climate change and geopolitical factors, but significant challenges remain.

Chile’s hotel, restaurant, and institutional (HRI) sector rebounded in 2023, with hotel occupancy reaching 51 percent and 9.1 million guests, driven by domestic tourism and normalized activities. Restaurants adapted to rising demand for healthier...