Browse Data and Analysis

FAS Rangoon forecasts Burma’s rice and corn production to increase in MY 2025/26 due to improvement in average yield, driven by favorable weather and flood recovery compared to MY 2024/25.

Highly favorable winter growing conditions set Tunisia up for a well above average 2025 harvest. The wheat and barley crops have developed very well entering the most critical growing period in April.

Tunisian MY 2025/26 soybean imports are expected to reach 535,000 MT, compared to 530,000 MT in MY 2024/25 as demand for animal feed increases slightly.

Burma will launch online applications for Import Recommendations for Livestock and Fishery products on February 15, 2025.

This report contains information about Food Service industry in Burma. It provides an overview of market opportunities and key channels of distribution for U.S. food and beverage products destined for the food service market in Burma.

The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.

This report provides information on export certificates required by the Government of Tunisia.

Tunisia is continuing to postpone non-urgent matters in front of major political and economic reforms. As a result, Tunisia’s biosafety framework, which was drafted in 2014, remains on hold with no timeframe for a review and parliamentary vote.

This report described Burma’s current production, regulations and trade for genetically engineered products, as well as recent activities focused on agricultural biotechnology. Burma’s (also called Myanmar) National Biosafety Framework and Biosafety Guidelines have been pending approval by the Ministry of Agriculture since before the 2021 coup.

FAS Agricultural Specialist in Burma conducts crop surveys to prepare the Burma Grain and Feed reports and updates on the agricultural situation. This report describes how the FAS Agricultural Specialist performs crop surveys in Burma despite...

This guide serves as a resource for U.S. companies seeking to initiate or increase exports of U.S. consumer-oriented products to Burma. It provides an overview of the market potential, practical tips and information on local business practices, consumer preferences, trends, food standards and regulations, import procedures, entry approaches for the three major market sectors including food retail, food service, and food processing, and useful contacts.

This report lists the major certificates required by the Burmese government agencies for U.S agricultural products exported to Burma. The list of certificates primarily focuses on major U.S agricultural exports to Burma, such as soybeans and soybean...