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Column chart comparing the change in value of U.S. agricultural exports before and after key trade agreements.
On Thursday, March 8, 2018, Chile’s Commission on Markets Distortion (CNDP) published its decision to initiate a safeguard investigation on imports of powdered milk and Gouda cheese....
On December 11, 2017, Chilean Ministry of Health (MOH) published in the Official Gazette, Decree Nº1, which outlines the implementing regulation for labeling and advertising of packaged foods....
In 2018, Ukraine adopted a new Law “On Safety and Hygiene of Feeds”, which introduced additional requirements for feed imports, registration and labeling.
New labeling requirements for genetically engineered (GE) feeds and GE organisms that are used in feeds will enter into force on January 19, 2020.
Ukraine and China signed a new Protocol on Sanitary and Phytosanitary Requirements for Export of Sunflower Meal on September 15, 2017.
The Ministry of Agricultural Policy and Food of Ukraine (MAPF) and representatives of local nongovernmental organizations signed an Addendum to the Memorandum of Understanding (MoU) on grain....
There have been significant changes affecting agricultural product quality, safety, and sanitary regulations since the submission of the last report.
The European Commission adopted a proposal to give Ukrainian producers more and better access to the EU market for a number of agricultural and industrial products by temporarily raising tariff quotas
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
The United States is the world’s largest producer of beef but it also imports more beef than any other country.
South America is one of the fastest-growing world regions for exports of U.S. farm and food products, and Chile and Peru are among the most rapidly growing markets in the region.