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This quarterly publication provides a summary of local and regional developments relevant to U.S. food and agricultural trade covering Ghana, Côte d’Ivoire, Liberia, Sierra Leone, and Togo.
Uruguayan beef exports for marketing year (MY) 2020 are projected at 454,000 tons carcass weight (cwe), marginally lower than in 2019, as large calf exports from 2016-2018....
All imported animal products intended for human consumption, excluding dairy products, must be registered with Uruguay’s Ministry of Livestock, Agriculture, and Fisheries.
Uruguayan beef exports for 2018 are forecast to decline by almost 3 percent to 420,000 tons.
Uruguayan beef production for 2015 is forecast up at 620,000 tons carcass weight equivalent, as a result of a larger slaughter.
A strong economic outlook, growing middle class and surging demand for consumer-oriented foods make Sub-Saharan Africa one of the fastest-growing regions for U.S. agricultural exports.