Browse Data and Analysis

Sections Updated: Section I, II, III, IV, V, VI, VII, X and Appendix II

This report includes technical information and certificate requirements for food and agricultural product exports to the Republic of Korea.

Uruguay’s corn production is forecast to reach a record 1.8 million tons, as favorable margins and low pest impact encourage a return to planting. Wheat exports are projected down to 750,000 tons due to reduced area and competition from more...

In the United Kingdom (UK) regulatory changes affecting high-sugar soft drinks and food and drink products high in fat, sugar, and salt food (HFSS) come into effect in April and October 2025.

The UK government is committed to signing a new Sanitary and Phytosanitary agreement with the EU to ease post-Brexit trading frictions, but depending on the type of deal agreed, it may impact the UK’s ability to negotiate future Free Trade Agreements.

After reaching a five-year high in 2024, Korea’s potato production will return to average levels in 2025.

Uruguayan soybean production in marketing year (MY) 2025/26 is forecast at 3.1 million metric tons (MMT), slightly below the previous year’s record harvest due to a modest reduction in planted area as farmers shift some acreage back to corn.

Marketing Year (MY) 2025/26 is forecast to see record low plantings of rapeseed oilseeds (rapeseed) in the United Kingdom (UK), down below 250 thousand hectares, with production falling below 750 thousand metric tons.

While per capita grain consumption in Korea remains steady, or declining in the case of rice, increased manufacturing of K-food for exports drives total consumption, offsetting decreases in other sectors.

FAS/Seoul forecasts 2025 Korean cattle production and slaughter will drop to 951,000 head and 1,078,000 head respectively. FAS/Seoul forecasts 2025 beef imports to dip to 574,000 metric tons (MT).

The United Kingdom's (UK) food manufacturing sector faces a challenging landscape, with cost increases projected to reach 2.9 percent in 2025. In response, manufacturers are strategically focusing on new product development to capture market share and cater to evolving consumer demands for healthier choices.

Two years after the primary Precision Breeding legislation was passed, the UK government has published the secondary legislation needed to implement it.