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FAS/San José expects sugar production in marketing year 2024/2025 to decline by seven percent to 394,000 metric tons (MT). Lower production is the result of adverse weather conditions during the development stage of the sugarcane, as well as during the early stages of the harvest.

This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.