Browse Data and Analysis

This report explores India’s Hotel, Restaurant, and Institutional (HRI) sector with an overview of the industry’s growth, key players, and market trends. Key factors driving expansion include urbanization, rising incomes, and an increasingly consumer...

FAS New Delhi expects India’s peanut oilseed production to rise by 18 percent in marketing year (MY) 2024/2025 and reach 7.2 million metric tons (MMT) due to higher market prices, an increased planting area of 5.6 million hectares, and the use of high-yielding varieties that produced higher yields.

On November 5, the Ministry of Agriculture and Farmers Welfare published a marketing year 2024/25 production forecast at the lowest level in five years, at 23.4 million 480 lb. bales on an area of 11.4 million hectares.

Over the past two decades, India’s political landscape continues to hinder the developments in agriculture biotechnology. Bt cotton (Bacillus thuringiensis) approved in 2002 remains the sole biotech-derived crop approved for commercial cultivation.

FAS New Delhi forecasts India’s total milk production in 2025 to rise to 216.5 MMT, attributable to the growing herd size of animals in milk, increased government support for the dairy sector, the expected continuation of good weather, high milk prices, and an absence of a major disease outbreak.

FAS Mumbai forecasts marketing year (MY) 2024/25 coffee production (Oct/Sep) at 6.2 million 60-kilogram bags, four percent higher than the previous forecast due to plentiful southwest monsoon rains that will improve Robusta crop yields.

A heavy 2024 southwest monsoon season has caused flooding and water logging in several central India states, leading to crop damage and expected lower agricultural production. India’s Meteorological Department (IMD) indicated that monsoon withdrawal was delayed by a week to September 23 and is likely to further exacerbate crop damage during harvest.

India's retail food sector is experiencing significant growth, driven by increased household purchasing power, rising awareness of gourmet products, and a growing economy.