Browse Data and Analysis

The Canadian Food Inspection Agency has issued a new directive for “Phytosanitary requirements for the importation and domestic movement of grapevine material for propagation or decorative use as fresh cut vines”.

The federal government announced a set of relief measures for Canadian businesses impacted by tariffs with the United States, including the temporary remission of surtaxes applied on U.S. goods from Canada’s retaliatory list, provided these goods are used as inputs in food and beverage manufacturing, processing, and packaging.

The Canadian Food Inspection Agency (CFIA) and the USDA Food Safety and Inspection Service (FSIS) have negotiated new conditions for the importation of U.S. natural casings from the United States to Canada.

The Canadian food and beverage processing sector is the largest manufacturing sector in Canada in terms of both GDP and employment, representing over 16 percent of Canada's manufacturing GDP and 17 percent of Canada's manufacturing jobs.

The Canadian cattle herd continued to experience contraction to begin 2025, however, there are signs of herd stabilization as cow slaughter declines and producers indicate an increase in heifer retention for beef replacement.

Wheat area rose to its highest level since 2001, at the expense of oats, rye, mixed grains, and lentils. Export volumes of wheat grain year-to-date (August to May) are up 78 percent over the same time last year, and wheat products (in grain equivalent) are up 21 percent.

Canada is the largest overseas market for U.S. high-value, consumer-oriented products, with exports reaching nearly $19.7 billion in 2022 – representing 24 percent of the total value of U.S. consumer-oriented exports worldwide, more than doubling the value of the next largest market.

On June 20, 2023, the Government of Canada announced next steps in their sustainable approach to pesticides management. As part of the announcement, Canada will restart the process of evaluating pesticide residue limits for increases, following a pause of this activity since August 2021.

The federal government opened consultations on regulatory changes to the Food and Drug Regulations to allow the incorporation by reference of food compositional standards.