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FAS/San José projects marketing year 2024/25 coffee production to remain near record low levels, as exchange rate challenges, persistent labor shortages, and above average precipitation forecasts prevent the sector from rebounding.
FAS/San José projects Costa Rican sugar production to rebound to 400,000 metric tons in marketing year 2023/24, climbing nearly 10 percent higher from marketing year 2022/23, on drier conditions associated with the anticipated return of an El Niño weather system.