Browse Data and Analysis

In January 2024, the Israeli Ministry of Health’s National Food Services found that cultivated beef is “safe for human consumption.”

Israel is an advanced, market-oriented economy. However, its limited land and water resources preclude agricultural self-sufficiency, which affects local production costs and consumer prices.

Israel’s planted citrus area in marketing year (MY) 2022/23 is forecast to be 16,200 hectares (ha) with no change from the area planted in MY 2021/22. The productive area is estimated at 15,850 ha and official figures have yet to be published by the Citrus Board this year regarding the aera planted.