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This report provides a guide to the certificate requirements for agricultural and food products intended for export to Serbia.
This report provides insights into Serbian regulations and standards pertaining to food, agriculture, agricultural products, and foreign trade. It covers topics such as labeling, packaging, food additives, and import procedures.
This report serves as a road map for U.S. companies exporting to Ecuador. While Ecuador is a challenging market for U.S. food and agricultural products, it is also one of opportunities.
On January 20, 2022, the Constitutional Court of Ecuador declared the unconstitutionality of article 56 of the Law on Seeds, Agrobiodiversity and Sustainable Agriculture, which allowed the President of the Republic to authorize the introduction of GE...
After over a decade, Serbia still has not implemented changes to its “Law on Genetically Engineered Organisms (GEOs),” which was adopted in 2009. Even though Serbia prepared an amended “Law on GEOs” in 2018, changes to this are not on the list of possible adoptions created by the current Serbian Government.
This report identifies Ecuador’s import requirements for foreign export certificates, highlighting current procedures and identifying the relevant local agencies with oversight over these issues.
This report outlines Ecuador’s requirements for food and agricultural product imports. It is a guide to the regulations that exporters need to consider in order to enter their products into the Ecuadorian market.
The wheat planting area for MY2023/24 is estimated at 725,000 HA, some 17 percent higher than previous marketing year. Overall production is estimated to be 3.6 MMT, which represents a 12.5 increase compared to MY2022/23.
Serbian grain exports were significantly affected by the Russia-Ukraine war in 2022 because 80 percent of Serbia’s grain exports travel to the world via Black Sea ports.
Ecuador's sugar production in marketing year (MY) 2023/24 is forecast to remain at 530,000 MT, the same as the previous year's estimate, despite a significant increase in planted area of sugar cane.
The food processing industry is an important component of Ecuador’s manufacturing sector. This sector contributes 45 percent to Ecuador’s manufacturing gross domestic product and grossed $12 billion in net sales.
In 2022, the Government of Ecuador continued to support floor prices for local production of corn, rice, and wheat as well as began subsidizing the price of fertilizers for small producers.