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In MY2022/2023, Taiwan’s total cherry consumption, which is based entirely on imports, dropped to just over 12,000 MT due to extremely tight supply of U.S. cherries.
Taiwan has temporarily revised its quarantine requirements to curtail disease-zone restrictions for imported eggs and egg products.
Retail food outlets in Taiwan are comprised of convenience stores, supermarkets, and hypermarkets, which generated $32.4 billion worth of sales in 2021, a 2.2 percent growth from 2020. The United States continues to be the leading supplier of consumer-oriented food and agricultural products to Taiwan with popular products such as beef and fresh fruit taking over 30 percent of total market share.