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- (-) January 2022
- (-) Europe and Eurasia
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The upward trend of the organic food market in the European Union (EU) continues. EU organic sales reached record highs in 2020. The COVID-19 pandemic has become an additional driver in further boosting organic sales.
Germany is the second largest organic market in the world. It holds good prospects for U.S. organic products, including tree nuts, fruits and vegetables, and processed food products.
Since the beginning of the COVID-19 pandemic, Austria’s already high organic sales increased significantly as consumers focused even more on their diet and what they regard as healthy and sustainable.