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The Government of Nicaragua has refused to issue import permits or has rejected shipments of U.S. poultry products – including raw frozen cuts, fully cooked products, and day-old chicks – from U.S. states where high pathogenicity avian influenza cases have been reported.

This report lists the main Nicaraguan food laws, technical regulations and import requirements. As of June 1, 2022, there were no major changes to Nicaragua’s import procedures since the 2021 FAIRS report.

This report lists Nicaraguan requirements for export certification and import permits for agrochemicals, veterinary products, feedstuffs, and food products for human consumption. There were no significant changes to required export certificates since the 2021 Report.

The Government of Nicaragua will open an additional 1,533 metric tons of duty-free access for imported chicken meat to alleviate price pressures in the domestic market.