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Bulgaria is a small but growing market for U.S. food and agricultural products. In 2020, total Bulgarian food and agricultural imports were valued at $5.2 billion, of which nearly 1.43 percent, or $73.8 million, were sourced from the United States.
Public support for agricultural biotechnology in Belgium is roughly divided between the Wallonia and Flemish regions with the latter more receptive.
With its developing grocery retail industry, prior to the Covid-19 pandemic Bulgaria was a growing market for food and beverages, with growing consumer confidence, declining unemployment, upward incomes, and a stable number of foreign tourists...
Post forecasts that Bulgaria’s stone fruit crop in marketing year (MY) 2021 will be marginally down from MY 2020. Cherry production is forecast lower, mainly due to decreased average yields. Peach production is expected to recover from the record low...
In marketing year (MY) 2020/21, Bulgaria’s total fresh deciduous fruit crop declined sharply by 15 percent due to adverse climate conditions. Apple production decreased by 13 percent from MY 2019/20, as unfavorable weather conditions reduced area...