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Israel is a net importer of all major categories of food products. The United States is the top leading supplier of imported consumer-oriented agricultural products to Israel with a total of $384 million in 2020. The Israel food retail sector was estimated at $12.8 billion in 2021.
Israel is an advanced, market-oriented economy. However, its limited land and water resources preclude agricultural self-sufficiency, affecting local production costs and consumer prices.
As of October 2021, Israel does not have a policy restricting the use of imported genetically engineered (GE) commodities or derivative products. There are no changes in Israel’s policy towards plant, animal biotechnology, and microbial biotechnology...
Israel passes amendments to the Public Health Protection Act (Food) to ease and reduce the regulatory burden on food importation. Amongst the amendments is an additional importation track called the “European Track”.
The Israeli government has come to understand of the threats of climate change and the need to reduce its contribution to global warming. The Israeli Ministry of Agriculture and Rural Development (MOAG) has the mandate to track the impact of...