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Food Standards Australia and New Zealand (FSANZ) have updated the laws on allergen labeling for foods sold throughout Australia and New Zealand. The new allergen labeling laws are called PEAL – Plain English Allergen Labelling.

New Zealand is an important market in the Pacific for U.S. agricultural products. In 2020, despite logistical and other challenges as a result of COVID-19, New Zealand’s imports continued strong and included US$ 575 million of U.S. agricultural products.

There have been no recent significant official changes to the genetically engineered (GE) policies established by the New Zealand government.

The same problems that beset apple production in 2020/2021, especially harvest labor shortages, could persist into 2021/2022.