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- (-) July 2021
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Unexpectedly dry weather conditions in Turkey between April and June in many regions led to lower wheat and barley production forecasts for MY 2021/22.
Weather conditions accelerated crop development and crop condition is generally described as good to excellent.
With nearly 1.3 million metric tons (MT) of exports in MY2020/21, Spain hit an all-time record in fodder exports.
The National Food Safety Authority continues to develop standards and procedures regulating food safety in Egypt.
This report contains summaries of relevant decisions and documents from the Armenia-Belarus-Kazakhstan-Kyrgyzstan-Russia Eurasian Economic Union (EAEU) meetings, published between November 21, 2020, and July 22, 2021, that impact EAEU food and agriculture policy.
The food retail sector in Slovakia is consolidated, price sensitive, and competitive. The Slovak market is experiencing a boom in internet shopping for all food categories.
For a decade, trade of beef and beef products to Egypt have been very disrupted.
On June 15th, Egypt postponed its launch of the Advanced Clearance Information system (ACI). The Minister of Finance pushed the 1st of July deadline of full implementation of the new system to October 1st, 2021 citing the delay had been requested by several companies and diplomatic missions.
Turkey has a young population of 83.6 million people. The country is in a Customs Union with the EU and is the 20th largest economy in the world.
There have been significant changes to Ukrainian regulations related to agricultural product quality, safety, and sanitary measures since the previous FAIRS Annual Country Report.
A French ban on the sales of fruit and vegetables with identifying stickers threatens exports of U.S. sweet potatoes (approx. $20 million in sales annually) and grapefruits ($8 million annually).
The COVID-19 crisis and the closure of the European hospitality sector during much of the past year kept EU imports of U.S. beef into its High Quality Beef (HQB) quota well below availability.