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This report provides an overview of the biofuel use mandates in EU-27 member states, including temporary changes to alleviate inflationary pressure stemming from Russia’s invasion in Ukraine. It supplements the EU Biofuels Annual Report for 2024.
In MY 2023/24, a reduction was registered in EU orange and mandarin production, while a larger lemon and grapefruit output was obtained.
On December 7, 2023, the European Commission adopted a proposal for a new Regulation on the protection of animals during transport to replace Council Regulation (EC) No 1/2005.
The COVID-19 crisis and the closure of the European hospitality sector during much of the past year kept EU imports of U.S. beef into its High Quality Beef (HQB) quota well below availability.
MY2021/22 EU total grain production is now anticipated at 293.3 MMT. Abundant rainfall in April and May, while bad for timely spring planting operations, improved soil moisture across the EU and alleviated drought concerns.
On July 5, 2021, the European Commission and agri-food industry stakeholders launched the European Union’s Code of Conduct on Responsible Food Business and Marketing Practices as part of the EU Farm to Fork Strategy (F2F).
On June 24, 2021, the European Commission published a roadmap outlining its intention to revise the labeling rules on alcoholic beverages as part of its Europe’s Beating Cancer Plan.
The European Union (EU) regulatory rules on food packaging were being updated and reviewed.