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Rice export prices further dropped one percent due to weakening of the Thai baht and the new rice supplies entering the market.

This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including fruit and vegetables, live animals, beef, canned or preserved meat and poultry products, other processed meat products, processed or...

This guide serves as a resource for U.S. companies seeking to do business in Thailand and provides market overviews, practical tips and information on local business practices, consumer preferences, and trends.

Rice export prices of most grades of Thai rice further declined 1-2 percent despite the strengthening of the Thai baht.

Rice export prices further dropped 1-2 percent despite the strengthening of the Thai baht.

Thailand’s newly proposed National Energy Plan (NEP) lowered the on-road biofuel consumption target to reflect the lower mandated blend rate for biodiesel and set a target for Sustainable Aviation Fuel (SAF) from 2026.

Rice export prices further dropped 1-3 percent due to the weakening of the Thai baht.

This report is an overview and update of Thailand’s import regulations and standards for food and agricultural imports. For more information on Thailand’s certification requirements, see the FAIRS Export Certificate Report for Thailand.

Export prices for all rice grades remain unchanged from the previous week.

The Thai Food and Drug Administration updated its approved list of good handling practice standards for exports of U.S. fresh fruits and vegetables to Thailand.

Export prices for all grades of rice remain unchanged from the previous week.

Export prices for white and parboiled rice are still trending upward, with new inquiries from African markets and increased demand for glutinous rice from Asian markets.