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On May 3, 2023, the Canadian Food Inspection Agency (CFIA) and Agriculture, Agri-Food Canada (AAFC) published updated regulatory guidelines supporting the introduction of gene-edited seeds into the Canadian market.
Health Canada published an updated guidance document to assist businesses in complying with front-of-package nutrition labeling (FOPNL) requirements. The implementation date for these requirements remains January 1, 2026.
FAS/Ottawa forecasts total production of wheat, corn, barley, and oats to increase one percent in MY 2023/24 from the previous year, assuming yields return closer to historic averages and a six percent increase in wheat production offsets production declines in other crops.
Health Canada opened a public consultation period on the federal department’s intent to restrict advertising to children of foods with high content of sodium, sugars or saturated fats.
The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.
FAS/Ottawa forecasts more hectares of barley and durum wheat, and fewer hectares of corn, oats, and spring wheat planted in 2021.
Long-awaited details on compensation for trade agreement market access concessions include an on-farm investment program for poultry and egg farmers as well as a domestic market development program for the turkey and chicken sectors.
The Canadian Food Inspection Agency recently revised requirements for heat-treated and raw/minimally heat-treated pet food imported from the United States.
On March 31, 2021, the Pest Management Regulatory Agency of Canada published two special review decisions regarding the risks to aquatic insects from two neonicotinoid pesticides: clothianidin and thiamethoxam
The 2020 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world. This summary lists only the United States’ primary trading partners.
Despite the challenges COVID-19 posed to the Canadian food and beverage processing sector, it remained one of the largest manufacturing sectors, contributing more than $91 billion in sales in 2020 (up four percent from 2019).
Despite the challenges COVID-19 posed to the Canadian food and beverage processing sector, it remained one of the largest manufacturing sectors, contributing more than $91 billion in sales in 2020...