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Errata: The version of this report issued on May 9, 2023, with the title “Mexico Amends the National List of Permitted Substances for Organic Agriculture,” is replaced by this corrected report that provides a revised summary and background of a recent Government of Mexico (GOM) announcement regarding Mexico's organic program.
Post forecasts both rising dairy imports and production in 2023, due to a favorable exchange rate and increased domestic demand for dairy products.
The United States remains the top export market for Mexican coffee, including green, roasted, and soluble coffee.
On Tuesday, May 2, 2023, the Federal Registry published the amendments to Annex 1 of the National List of Permitted Substances for Organic Agriculture.
Guadalajara is located in the state of Jalisco in central Mexico and is Mexico’s second-largest city.
The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.
Mexico cotton production is forecast to increase 22 percent for marketing year (MY) 2021/22, on increased global prices and ongoing drought conditions that favor cotton production over other more water reliant crops.
Mexico cotton production is forecast to increase 22 percent for marketing year (MY) 2021/22, on increased global prices and ongoing drought conditions that favor cotton production over other...
In addition to preferential tariffs within the United States-Mexico-Canada Agreement (USMCA), Mexico has two coffee import programs managed by the Secretariat of Economy in which U.S. exporters...
In 2019 Mexico represented the second largest export market for U.S. agricultural products, totaling U.S. $19.2 billion. Processed food exports to Mexico totaled U.S. $5.8 billion in 2020.
Mexico’s calf and pig crops, as well as beef and pork production, are projected to grow in 2021, despite ongoing pandemic emergency measures hampering domestic demand...
High international commodity prices and government programs incentivizing small growers to produce basic grains are boosting Mexico’s total grain production, particularly of rice and wheat.