Browse Data and Analysis

The production of avocados in South Africa is estimated to decrease marginally by 2 percent to 130,000 Metric Tons (MT) in the 2020/21 MY, based on the cyclical on-year and off-year nature...

Kenya’s imports of consumer-oriented food products grew at an average annual rate of 11 percent between 2015 and 2019.

Total grain and feed (including oilseed meal) consumption in New Zealand is currently estimated at 5.8 million metric tons (MMT) for marketing year (MY) 2020, up nearly one percent over MY2019.

South Africa is continuing to experiencing a positive trend in the area planted with summer rainfall field crops during the past two decades.

New Zealand is both a huge producer and exporter of meat products, exporting 70 percent of production.

In December 2020, the Government of Nigeria through the National Biosafety Management Agency (NBMA) authorized guidelines on gene editing.

On February 1, South African President Cyril Ramaphosa partially lifted the ban on the domestic transportation and sale of alcohol beverages.

The oil-rich Nigeria relies heavily on food and agricultural imports (mostly wheat, rice, poultry, fish, food services, consumer-oriented foods, etc.), valued about $10 billion to feed its...

The import tariffs and quotas for some Australian and New Zealand dairy products (including whole milk powder, whey, cheese, and anhydrous milk) were removed on January 1, 2021.

The South African food ingredients market was valued at R25.6 Billion (US$1.7 billion) in 2019, and is expected to reach R30 billion (US$2.0 billion) by 2024.