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Poland is Central and Eastern Europe’s largest market for food and beverage products. With a population of nearly 38 million people, Poland is a large and growing market for U.S. food and agricultural products.
On January 22, 2021, the Polish Chamber of Milk (PCM), Poland’s largest dairy industry organization, organized an online conference about the European Union’s (EU) Farm to Fork (F2F) Strategy...
Total Polish wheat, rye, mixed grains, triticale, barley, corn, and oat production in marketing year (MY) 2020/21 reached 3.3 million metric tons (MMT), a 15.5-percent increase over MY 2019/20.
On January 30, 2021, the Ministry of Agriculture and Rural Development (MARD) announced an outbreak of COVID-19 on a fur farm with 5,800 mink in the Pomerania province’s Kartuzy county.