Browse Data and Analysis

On December 23, 2024, the European Union published Regulation 2024/3234, which officially delayed the entry into application of the European Union Deforestation Regulation (EUDR) until December 30, 2025.

Bisphenol A in food contact materials is banned in the European Unions as of January 20, 2025, with a phase-in period of one to three years depending on the product.

After taking a dip in 2022, the EU organic market began to recover in 2023 as consumers’ financial situations improved. France and Germany still have the largest organic markets in the EU and growth is expected in almost every Member State until 2025.

The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.

On January 22, 2021, the European Commission (EC) approved five genetically engineered (GE) crops (three corn and two soybeans) and renewed the authorization for three corn crops used for food...

The European Commission launched a public consultation on the upcoming revision of the EU’s geographical indications legislation, which was announced as part of the EU’s Farm to Fork Strategy.

The European Farm to Fork (F2F) Strategy includes a review of EU animal welfare (AW) legislation and requirements in European animal production.

The European Commission launched a public consultation on its upcoming proposal on EU nature restoration targets, which was announced in the EU’s Biodiversity Strategy.

At 2300 local time on December 31, 2020, the United Kingdom (UK) completed its departure from the European Union (EU).

The first full year of the newly negotiated U.S. specific High Quality Beef (HQB) quota with the European Union ended with U.S. beef exports reaching 12,806 MT.

This quarterly report covers October through December 2020 and provides details on the status of the EU Green Deal objectives and strategies including...

On December 23, 2020, the European Commission published a roadmap outlining its intention to revise the Food Information to Consumers Regulation as part of its Farm to Fork Strategy.