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Japan’s fresh cherry production has been substantially impacted by a changing climate. Fresh cherry production in the 2024/25 marketing year (MY) is estimated to fall to 14,700 metric tons (MT) because of damage from high temperatures in the largest volume production region.
On March 1, 2024, the Japan Ministry of Agriculture, Forestry and Fisheries (MAFF) launched a greenhouse gas (GHG) reduction labeling system for 23 domestically-produced agricultural products.
In response to a third wave of COVID-19 infections, a new 30-day state of emergency was declared for much of Japan on January 7.
On January 1, the Government of Japan introduced a new payment scheme for Japanese importers to postpone customs clearance of imported chilled beef between January 1 and June 30.
On December 4, 2020, Japan passed the Adjustment for the Domestic Distribution of Specified Marine Animals and Plants Act to combat illegal, unreported, and unregulated (IUU) fishing.
On January 1, the Japan-UK Comprehensive Economic Partnership Agreement (CEPA) entered into force, enabling the United Kingdom to maintain most of the market access terms for agriculture...
On December 25, 2020, Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for three pesticides (Cyflumetofen, Tiadinil...