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The 2020 FAIRS report provides up to date information on the regulations and procedures for the importation of food and agricultural products to Ghana. A link to access the specific labeling requirements for baby foods has been provided.
This report provides information on the certificates required for the importation of food and agricultural products into Ghana, plus further information on food product registration, labeling, import permits and other relevant information to assist U.S. exporters.
This report provides updated contact information for Greece and gives an overview of Greek food laws in the EU context.
Greece, as a member of the European Union, follows EU directives and regulations. For information on EU export certifications, please see the Food and Agricultural Import Regulations and Standards – Certification Report prepared by the United States Mission to the EU in Brussels.
This report is written for U.S. companies interested in doing business in Greece. It contains information on the economic situation, consumer buying patterns, and strategies for market entry.
Though momentum towards environmental release of the Bt cowpea seems to have slowed down, approval remains inevitable. Dossier on Nitrogen Use Efficient (NUE) rice is ready for submission.
This quarterly publication provides a summary of local and regional developments relevant to U.S. food and agricultural trade covering Ghana, Côte d’Ivoire, Liberia, Sierra Leone, and Togo.
Post projects milled rice production for market year (MY) 2021/22 at 600,000 metric tons (MT); a five percent increase from the prior year estimate
In MY 2020/21, cotton production is estimated at 1.4 million 480 lb. bales, down 16.4 percent from the previous season due to a decrease in area planted, unfavorable weather conditions during harvest, and average yields.
“Sips” (such as wine, beer, and spirits) and snacks (including potato chips, baked foods, fruit and nut mixes, and peanuts/peanut butter) are growing segments of sub-Saharan Africa’s...
This report is written for U.S. companies interested in doing business in Greece. It contains information on the economic situation, consumer buying patterns, and strategies for market entry.
Though down by four places on the World Bank's Ease of Doing Business ranking, the Ghanaian food market remains a great prospect for U.S. exporters.