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Romania and its 19.3 million consumers offer increasingly viable market opportunities for U.S. food and agriculture. In 2020, Romania imported $10.2 billion of food and agricultural products, of which two percent, or $177.26 million, were sourced from the United States.
As a European Union (EU) member since 2007, Romania observes the EU regulations and directives, which are applied directly or transposed through national-level implementing regulations.
Romania applies European Union (EU) regulations on imports of animal and non-animal products from the United States. The legislation on export certification is generally harmonized at the EU level. Romanian legislation applies to the minor categories on which requirements are not harmonized.
A new export certificate for raw bovine parts has expanded U.S. exporters' access to the booming Costa Rican pet food market. U.S. pet food exports to Cost Rica have nearly doubled year-to-date, reaching $39 million through October 2021.
After overcoming COVID-related labor and supply chain disruptions, Costa Rica’s orange production is expected to rebound to 300,000 metric tons in 2022, pushing total orange juice exports slightly higher to 33,000 metric tons.
With a stable democracy, predictable business climate, and economic growth fueled by a resurgent tourism industry, Costa Rica presents excellent export opportunities for U.S. food and beverage exporters in 2022.
While commercial production remains relatively small, FAS/San José expects area planted to genetically engineered crops in Costa Rica to grow modestly in 2022. Neither livestock nor other animal producers in Costa Rica appear interested in animal...
Romania is one of the European Union’s (EU) most progressive and pro-science Member States (MSs) regarding agricultural biotechnology. Currently, Romanian farmers cultivate no commercial biotech crops, but they widely use imported genetically engineered (GE) soybean meal as a livestock feed ingredient.
The number of active African Swine Fever (ASF) outbreaks in Romania continues to remain high. At the end of October 2021, there was a 43 percent surge in the number of outbreaks from the same time in 2020.
Damage to port facilities in New Orleans during Hurricane Ida caused significant delays to shipments of U.S. feed grains to Costa Rica, where the poultry, pork, and dairy sectors rely almost exclusively on U.S. suppliers.
Costa Rica’s hotel, restaurant, and institutional sector continued to struggle through significantly lower tourism activity and COVID-19 measures that restricted dining opportunities through the first nine months of 2021.
This report provides information on the export certification requirements of the Government of Costa Rica.