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In 2009, Serbia adopted the current “Law on Genetically Engineered Organisms (GEOs),” which strictly prohibits importing, producing, or commercial growing genetically engineered crops. After more than ten years, Serbia still has not implemented changes to this “Law on GEOs” that conforms to European Union (EU) regulations or the World Trade Organization (WTO) Sanitary and Phytosanitary (SPS) agreement.
Very high temperatures starting in May and low precipitation did not have a negative effect on wheat and barley production in Serbia, while corn yield will be reduced by at least 20 percent.
Global lentil exports in 2020 jumped from $1 billion to $2.6 billion compared to the year before. Canada and Australia led the surge, accounting for more than three-fourths of the exports. Lentil exports peaked at $2.7 billion in 2015 but drifted lower through 2019, primarily due to reduced shipments from Canada to India and Turkey and from the United States to Canada and India.
Agriculture and food production in Serbia is the most important export sector, accounting for over 10 percent of the country’s GDP and 20 percent of all exports.
Serbia’s Marketing Year (MY) 2021/22 wheat area is forecast at 600,000 hectares (HA), 5 percent higher than the previous year