Browse Data and Analysis

Mozambique has not yet approved the use of genetically engineered (GE) crops. Mozambique planted its first GE corn trial in 2017 at the Chókwè Agricultural Station as part of the TELA project (formerly Water Efficient Maize for Africa) aimed to test...

Spain is a powerhouse for agricultural biotechnology in the European Union, as the country remains the largest grower of biotech corn and a major consumer of feed ingredients.

This report is an update of GAIN report SP2020-0045. It outlines the legislation applicable to the export of U.S. food products to Spain, particularly focusing on those rules that differ from EU legislation.

In 2020, Spain imported $1.67 billion of agricultural, fish and forest products from the United States. Outside the European Union Member States, the United States was the second largest origin of Spanish agricultural and related imports after Brazil.

This report focuses on specific Spanish certification requirements that differ or are in addition to EU-harmonized certification.

In 2020, Spanish livestock exports continued to reach record levels mainly driven by significant demand in the Middle East for cattle and in Asian markets for pork.

This report outlines the most important information that importers and exporters need to pay attention to when managing food and agricultural trade with Mozambique.

The Spanish deciduous fruit sector is focused on varietal innovation, sustainable production, the circular economy, and smart farming, resulting in a higher productivity with quality products.

All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.

The impact of the COVID-19 health crisis on the Spanish Hotel, Restaurant and Institutional (HRI) sector has been nothing short of devastating.

Irrigation water limitations in the Guadalquivir basin have resulted in lower area planted to cotton for MY2021/22.

Favorable weather conditions have allowed a second consecutive sizeable winter grains crop in Spain.