Browse Data and Analysis

Post estimates cotton production at 29.3 million 480-lb bales in marketing year (MY) 2020/21 on an area of 13 million hectares.

The Government of India’s Food Safety and Standards Authority of India (FSSAI) notified in the Official Gazette of India, the Food Safety and Standards (Food Products Standards and Food Additives)...

Weekly report as of October 23, 2020, of COVID-19 impact on Indian port operations.

Russia and Kyrgyzstan notified the World Trade Organization (WTO) of draft amendments to the Eurasian Economic Union (EAEU) veterinary requirements and unified veterinary certificates regarding...

Korea’s juice market is dominated by large domestic manufacturers. Imports, while making up less than 15% of the market, are on the rise.

The jams, jellies and preserves market is growing steadily. Domestic manufacturers are expanding their market share by launching products targeted to Korean consumers’ needs.

Growth in e-commerce and meal delivery services have opened new sales channels for soft drinks.

Growth in the Home Meal Replacement (HMR) market and Korean consumer demand for more flavors have driven up imports of condiments and sauces.

Peanuts are popular in Korea and consumed in a variety of ways. Demand for peanuts and peanut butter is steady.

The cheese market is expected to continue to grow as cheese becomes increasingly integrated in Korea’s dietary culture.

Domestic honey production declined sharply in recent years due to climate change and insect damage.

The Korean the ice cream market totaled $1.3 billion in 2019, down 20% from 2016.