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On March 4, 2020, the European Commission published the founding legislative proposal of the EU Green Deal: the EU Climate Law.
On October 23, 2020, the EU Ministers for Environment adopted the Council Conclusions on the Biodiversity Strategy.
Post estimates that 2020 European Union (EU) milk deliveries will increase by one percent over 2019 due to continued global demand for dairy products, stable domestic demand, and market interventions.
U.S. exports of consumer-oriented food products to Saudi Arabia increased by approximately 11 percent in 2019 - to a record high of $588 million.
On October 14, the European Commission presented its EU Methane Strategy, in which the main objective is to reduce methane emissions by 35 to 37 percent by 2030 compared to 1990 levels.
On October 20, 2020, the European Commission adopted its 2021 Work Program setting out the actions the Commission aims to take in 2021.
On October 19, 2020, the EU Ministers of Agriculture adopted the Council Conclusions on the Farm to Fork Strategy.
This report includes details on the status of the objectives and strategies under the European Green Deal, including those in the Farm to Fork (F2F) Strategy, the Biodiversity Strategy...
Bosnia and Herzegovina: EC Finds BiH is in Early Stage Preparations in Agriculture and Fishery Areas
On October 6, the European Commission (EC) released its opinion on Bosnia and Herzegovina’s (BiH) application for European Union membership...
Saudi barley import tenders for July-December 2020 are 17 percent less than the quantity of barley imported over the same period last year (2.945 million MT vs. 3.566 million MT).
This guide provides an overview of health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.
This report provides an overview of EU food and feed legislation currently in force for the EU.