Browse Data and Analysis

Taiwan reported cases of Lumpy Skin Disease in cattle on the main island of Taiwan in April 2021 and Taiwan's Council of Agriculture began a vaccination program in response.

Taiwan’s overall demand for grain and feed is largely unchanged despite the COVID pandemic.

The 2020 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world. This summary lists only the United States’ primary trading partners.

Taiwan is the United States' eighth-largest export market for food and agricultural products, according to U.S. Department of Agriculture data.

Taiwan announced a pilot program to begin the process for eliminating the use of vaccinations against classical swine fever (CSF).

Taiwan announced a pilot program to begin the process for eliminating the use of vaccinations against classical swine fever (CSF).

On September 21, 2020, the Taiwan Food and Drug Administration (TFDA) issued new country of origin labeling regulations for 1) pork in packaged food; 2) pork served in restaurants; and...

On June 16, 2020, Taiwan was officially recognized as free from foot and mouth disease (FMD) without vaccinations by the World Organization for Animal Health (OIE).

Taiwan pecan imports rose by 74 percent (by volume) in 2019, making Taiwan the second largest Asian market for U.S. shelled pecan exports.

On August 28, 2020, Taiwan announced that, beginning January 1, 2021, it will no longer restrict imports of U.S. beef to cattle of less than 30 months of age.

On September 7, 2020, the Taiwan Council of Agriculture (COA) removed restrictions on the use of ractopamine as a feed additive for imported pork.