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In January 2024 the Turkish government established an import quota for feeder cattle at 600,000 head. This number may be increased during the year as determined by the Ministry of Agriculture & Forestry and the Turkish Milk and Meat Board (ESK)...
This report provides the latest information on Turkiye’s regulatory system for establishing maximum residue limits (MRLs) for pesticides on food products and how to license plant protection products (PPPs).
Turkiye is among the world’s leading economies and home to a young, mostly urban population of 85.3 million people. This dynamic has fueled the country’s rising demand for consumer-oriented agricultural products.
This report outlines specific requirements for food and agricultural products that will be imported into Turkey.
This FAIRS Export Certificate Report for Turkey 2020 lists the major export certificates and other requirements expected by the Turkish government for food and agricultural products imports to Turkey.
Hot and dry weather in May and heavy rains in June caused slight yield and quality losses in wheat and barley in some regions.
Turkey has a young population of 83 million people fueling consumption. The country is in a Customs Union with the EU and is the 19th largest economy in the world.
Despite continuing challenges facing the Turkish livestock industry, the number of cattle in Turkey is estimated to grow 6 percent in 2020 to 18.1 million animals...