Browse Data and Analysis
Filter
Search Data and Analysis
- 7 results found
- (-) November 2022
- (-) July 2020
- (-) Germany
- Clear all
Public rejection of genetically engineered (GE) plants in Germany is widespread. There is no commercial GE crop production and practically no food labeled as containing “genetically modified organisms” (“GMO”) on the market. Despite this, Germany is home to world-class companies that develop and supply GE seeds globally from facilities outside the European Union. Germany’s livestock industry is a major consumer of imported GE soybeans for use as animal feed.
Germany has more than 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union. Although halal and kosher food are considered niche markets, the German market offers opportunities for U.S. exporters of such products. This report provides U.S. exporters with background information and suggestions for entering the German market.
Germany is the third-largest importer of cherries in the world after China/Hong Kong and Russia.
Healthy lifestyle habits are becoming more and more pronounced in Germany, and consumers are striving for spiritual and mental well-being, in addition to physical health.
COVID-19 infections among workers in German slaughterhouses is expected to not only have short term impacts on the hog market and global pork trade but also result in fundamental changes for German...
On July 1, Germany took over the rotating EU presidency. This report provides details on Germany’s priorities for agriculture.
Germany is by far the biggest market for food and beverages in the European Union. The food retail sector is saturated, highly consolidated, and competitive.