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The government of the Kingdom of Sweden has announced a number of measures to help businesses that have been adversely affected by the coronavirus (COVID-19) pandemic.
MY2020/21 sugar production is forecast down to over 1.5 million metric tons, representing another step in a downward trend that has continued over the last three years.
This report lists Maximum Residue Levels (MRLs) for microbiological contaminates in different food products.