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On July 10, 2023, the Federal Commission for Protection Against Sanitary Risks (COFEPRIS) published in the Official Gazette a collection of comments/concerns/suggestions received for the proposed Official Mexican Standard NOM-187-SSA1/SE-2021, originally published on February 15, 2022.

On July 3, 2023, the Mexican Secretariat of Health proposed changes to the existing NOM-187 published in 2003.

Mexico, with its growing population, market-oriented agricultural and food sectors, and 2,000-mile land border with the United States, is the second-largest export market for U.S. agricultural products.

Oilseed production is expected to have a mixed outlook in 2020. Soybean production is forecast basically unchanged at 250,000 metric tons (MT), as the cancellation of federal commercialization...

Mexico looks to recover sugar production in marketing year (MY) 2020/21, after a severe drought in a number of sugar cane producing states devastated production in MY 2019/20, which is forecast...

The Mexican cotton sector is facing a myriad of challenges, that coupled with reduced global demand and low global prices, will result in a reduction in planted area and production...

This report intends to inform U.S. processed foods and non-alcoholic beverage companies interested in the Mexican market about the new mandatory interpretative front-of-package nutrition label...