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On January 29, 2020, the European Commission adopted its Work Program setting out the actions the Commission aims to take in 2020.
Growing global emphasis on food regulations for health and trade is compelling Nigeria to seek improvements to its food supply systems.
On February 6, 2020, the European Commission launched a public consultation (open until March 4, 2020) on its initiative to minimize the risk of deforestation and forest degradation....
This guide provides an overview of export health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.