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Attaché Report (GAIN)

Algeria: Exporter Guide

The government of Algeria revised the scope of the partnership 49/51 rule to improve business climate and encourage foreign investments.
Attaché Report (GAIN)

Algeria: FAIRS Export Certificate Report

This report provides information on export certificates required by the Government of Algeria.
Attaché Report (GAIN)

Czech Republic: Exporter Guide

Building on its geographical location and strong industrial base, the Czech Republic has an open, export-driven economy, highly integrated in global trade.
Attaché Report (GAIN)

Czech Republic: Agricultural Biotechnology Annual

There are no significant changes in 2020 to the agricultural biotechnology situation in the Czech Republic.
Attaché Report (GAIN)

Algeria: Dairy and Products Annual

Improving domestic dairy production to reduce reliance on imports remains a priority of the government of Algeria.
Attaché Report (GAIN)

Czech Republic: African Swine Fever Nears the Czech Border

African Swine Fever, Highly Pathogenic Avian Influenza, and COVID-19 in mink outbreaks in Europe are edging closer to the Czech border.
Attaché Report (GAIN)

Algeria: Grain and Feed Update

The Algerian Ministry of Agriculture has not released any figures regarding the MY2020/21 grain production.
The harvest of grains and rapeseed in the Czech Republic ended in the first week of September. Estimates are optimistic that the production of grains will reach above the 10-year average.
Attaché Report (GAIN)

Algeria: Grain and Feed Update

Crop conditions look normal overall, which indicate optimistic forecasts for Algeria’s MY2020/21 grain crop.
The Czech tourism and hotel/restaurant industries have been significantly impacted in both the near and long-term as a result of COVID-19 restriction measures.
The drought in the Czech Republic is described as the worst in 500 years. Water deficit in rivers and soil reached high levels very early in the year.
A newly released plan from the Czech government outlines a gradual reopening of shops and services under strict hygiene conditions, between April 20 and June 8.