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Attaché Report (GAIN)

Peru: Agricultural Biotechnology Annual

Peru’s Congress has approved a law to extend the ongoing ten year moratorium to fifteen years.
The French Government announced this week that ducks on two farms in southwestern France were infected with Highly Pathogenic Avian Influenza (HPAI).
Attaché Report (GAIN)

Peru: Fresh Deciduous Fruit Annual

Peru’s grape production and exports continued to grow during 2020, despite the economic recession caused by the COVID-19 pandemic.
Attaché Report (GAIN)

Peru: Biofuels Annual

Peruvian ethanol production in 2020 is forecast at 170 million liters, a slight reduction from 173 million liters from the previous year.
Attaché Report (GAIN)

Peru: FAIRS Country Report

This report outlines Peru’s regulatory requirements for food and agricultural product imports and updates and replaces the 2019 report.
Attaché Report (GAIN)

Peru: FAIRS Export Certificate Report

This report identifies Peru’s import requirements for (foreign) export certificates. Current procedures are highlighted and relevant agencies with oversight of these issues are identified.
Attaché Report (GAIN)

Peru: Food Service - Hotel Restaurant Institutional

Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.
International Agricultural Trade Report

Prospects for U.S. Corn in Latin America

Latin America accounts for about 25 percent of global corn imports . The region’s corn demand for imported corn has grown steadily over the years supported by expansion in the livestock sector...
Peru’s Fisheries Sanitary Agency (SANIPES) grants temporary access to imported fish and seafood for reprocessing.
France is the largest producer of sugar beets in Europe growing just over 30 percent of EU27+UK ‘s production in MY 2019/2020.
France’s 2020 wheat harvest, estimated to be about 31 million metric tons (MMT), means a 25 decline in production as compared to 2019 because of unfavorable weather conditions.
Attaché Report (GAIN)

France: Retail Foods

More than 70 percent of French household food purchases are made in supermarkets, discount stores, and smaller local stores.