Browse Data and Analysis
Filter
Search Data and Analysis
- 35 results found
- (-) 2020
- (-) France
- (-) Peru
- Clear all
Peru’s Congress has approved a law to extend the ongoing ten year moratorium to fifteen years.
The French Government announced this week that ducks on two farms in southwestern France were infected with Highly Pathogenic Avian Influenza (HPAI).
Peru’s grape production and exports continued to grow during 2020, despite the economic recession caused by the COVID-19 pandemic.
Peruvian ethanol production in 2020 is forecast at 170 million liters, a slight reduction from 173 million liters from the previous year.
This report outlines Peru’s regulatory requirements for food and agricultural product imports and updates and replaces the 2019 report.
This report identifies Peru’s import requirements for (foreign) export certificates. Current procedures are highlighted and relevant agencies with oversight of these issues are identified.
Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.
Latin America accounts for about 25 percent of global corn imports . The region’s corn demand for imported corn has grown steadily over the years supported by expansion in the livestock sector...
Peru’s Fisheries Sanitary Agency (SANIPES) grants temporary access to imported fish and seafood for reprocessing.
France is the largest producer of sugar beets in Europe growing just over 30 percent of EU27+UK ‘s production in MY 2019/2020.
France’s 2020 wheat harvest, estimated to be about 31 million metric tons (MMT), means a 25 decline in production as compared to 2019 because of unfavorable weather conditions.
More than 70 percent of French household food purchases are made in supermarkets, discount stores, and smaller local stores.