Browse Data and Analysis

This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic.

This report describes the major export certificates required by the Government of the Dominican Republic (DR) for imports of food and agricultural products.

This report provides guidance on the certificate requirements for agricultural and food products exported to Serbia and includes the certificates that are recognized by the Ministry of Agriculture...

This report provides information on Serbian regulations and standards concerning food, agriculture, agricultural products and foreign trade.

The Dominican Republic (DR) is the fifth-largest market for U.S. agricultural products in the Western Hemisphere, valued at $1.26 billion in 2019.

Serbia’s total area wheat crop is estimated at 600,000 ha, 5 percent higher than in the previous year mostly due to high wheat prices during MY2019/20.

The Dominican Republic continues to be a strong market for U.S. bulk agricultural products (corn), intermediate goods (soybean meal), and high value consumer-oriented products...

After over ten years, Serbia still has not implemented changes to its Law on Genetically Engineered Organisms (GEOs) which was adopted in 2009.

For Marketing Year October 2020/September 2021 (MY 2020/21), Post forecasts overall sugar production to increase to 610,000 metric tons (MT) due to favorable weather conditions.

Bilateral trade of agricultural products between the United States and the Dominican Republic has increased during the first six months of Calendar Year 2020 (CY 2020), despite the COVID-19 pandemic.

Report Highlights: The Dominican Republic (DR) is one of the most dynamic economies in the Caribbean region.

On March 1, 2020, the Dominican Republic (DR) acknowledged its first case of COVID-19. As of May 28, the DR has 16,068 confirmed cases.