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This report lists Ukraine’s requirements for health and nutritional claims that are allowed for domestically produced and imported food products.
Ukraine has ambitions regarding combating climate change at the level of its laws and regulations.
Post projects Ukraine’s walnut production at around 133,000 metric tons (MT) for marketing year (MY) 2021/22 based on favorable weather conditions. Industrial walnut production is gradually gaining ground in Ukraine, driven both by state support and export demand for high-quality product.
On January 1, 2022, Ukraine will implement new Maximum Residue Levels (MRLs) for chlorpyrifos and chlorpyrifos-methyl in agricultural and food products at the level of 0.01 milligrams per kilogram (mg/kg) or milligrams per liter (mg/l) depending on whether the product is solid or liquid.
While the total number of Ukrainian livestock remained on its downward trend in 2021, the swine herd exhibited some signs of recovery after low prices and low production in 2020.
Ukraine’s chicken meat production and exports are expected to decline in 2021 with a slow rebound in 2022. Slimmer production margins due to increased feed costs led to production contraction by smaller producers and bankruptcy of the second largest Ukrainian poultry manufacturer.
Ukraine adopted Maximum Residue Levels (MRLs) for 137 Cesium and 90 Strontium back in 2006.
The biotechnology regulatory system in Ukraine is still not fully developed, but the country has committed to shape its policy in line with European Union’s regulations.
European Parliament has recognized equivalence of cereal seed produced in Ukraine. Growth of corn seed exports to the EU by international seed companies might be the most likely outcome.
Ukraine adopted several maximum residue levels (MRLs) for veterinary drugs, coccidiostats and histomonostats in food products of animal origin.
Post estimates Ukraine’s walnut production at 126 thousand metric tons (TMT) for marketing year (MY) 2020/21.
Updated production, consumption and trade estimates both for marketing year (MY)2019/20 and MY2020/21.