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- (-) December 2019
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This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including 57 processed and unprocessed food items, other prepackaged processed food...
This report includes an update of Section III Pesticides and Other Contaminants 3.1 Food Containing Pesticide Residues, 6.5 Specific Import Controls on Animals and Animal Products...
Post estimates marketing year (MY) 2019/20 cotton production at 29.3 million 480 lb. bales (37.5 million 170-kilogram bales/6.4 MMT) with a planting area of 13 million hectares.
Despite decelerated economic growth, demand for food and agricultural products continues to be strong in India.
This guide serves as a resource for U.S. companies seeking to do business in Thailand and provides market overviews, practical tips and information on local business practices, consumer preferences...
FSSAI published a directive to implement its draft regulation relating to the deletion of the parameter ‘total soluble solid’ and its values for thermally processed fruit beverages, fruit drinks...
Rice export prices further increased 2-3 percent due to tighter supplies of new-crop white paddy rice.
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published a sampling plan for fortified salt’ amendment.
The Food Safety and Standards Authority of India (FSSAI) published its notification on revised standards for milk and milk products in the Official Gazette of India.
Rice export prices increased around 1 percent due to the strengthening of the Thai baht.
The Indian HRI sector continues to expand as consumers increasingly demand a greater variety of food and beverage products at hotels and restaurants.
Rice export prices declined 1 to 4 percent due mainly to the weakening of the Thai baht.