Browse Data and Analysis

The Food Safety and Standards Authority of India (FSSAI) published its permissible list of edible truffle species that can be imported into India.

India issued multiple amendments for regulations related to food imports, food additives, standards, contaminants, toxins, labeling, and packaging in calendar year (CY) 2016.

On August 19, 2019, Morocco’s State Cereals Office (ONICL) issued a tender for U.S. common and durum wheat.

The market share of craft beers is expanding as the sector sees growth and market penetration across Israel creating export opportunities for U.S. craft beer and U.S. beer ingredients.

On July 5, 2019, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published its draft 2019 Food Safety and Standards (Alcoholic Beverages) Amendment Regulations....

FAS Mumbai forecasts 2019 wine production to rise by 5 percent to 17.6 million liters as this year’s monsoon season is expected to support higher yields.

With an outlook of a promising consumer market, India’s hotel, restaurant and retail food sectors continue to grow in 2018.

On June 28, 2019, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published amendments to the Advertising and Claims Regulations and made it operational.

India’s average blending rate for ethanol in gasoline is expected to reach a record 5.8 percent, up from a previous record 4.1 percent last year and considerably higher than historical levels.

On August 1, 2019, the Indian Meteorological Department (IMD) published its long-range forecast for the second half of the southwest monsoon (August to September), predicting normal rainfall for 2019.

Kazakhstani grain production is expected to be flat this year as Kazakhstan continues its crop diversification strategy and gradually reduces wheat area.

Total Saudi barley imports for the current marketing year are estimated at 7 million MT. This is 1.5 million MT lower than USDA’s official estimate of 8.5 million MT.