Browse Data and Analysis

Japan's poultry meat production is projected to continue steady growth in 2019 and 2020 on improved productivity as a result of industry consolidation.

Japan’s commercial cherry production in marketing year (MY) 2019/20 is estimated to fall six percent to 15,200 metric tons (MT) on colder temperatures during the flowering stage and reduced acreage.

Japan’s calf production will continue steady recovery in 2019 and 2020 as high calf prices drive modest expansion of the beef cow herd.

On July 18, 2019, Japan’s Ministry of Health, Labor and Welfare (MHLW) announced revisions to Japan’s Maximum Residue Levels (MRLs) for a number of agricultural chemicals and additives

On August 2, 2019, Japan’s Ministry of Health, Labor and Welfare (MHLW) shared more details on proposed shifts to the positive list system for utensils, containers and packaging (UCP).

The Government of Japan (GOJ) sees progress in the reform of Japan Agricultural Cooperatives (JA) following a five-year reform period.

The Zambian government estimates a 16 percent drop in the production of corn in the 2019/20 MY to 2.0 million tons, due to drought that impacted the southern parts of the country.

In June 2019, the Nigerian government formulated a new policy to invest some $500 million in expanded palm oil production.

Post forecasts that raisin production will increase by 3 percent to 77,000 Metric Tons (MT) in the 2019/20 Marketing Year (MY), due to the rise in area planted....

In 2018, the total value of all retail food and beverage sales in Japan was $479.29 billion (¥53,339 billion), an overall increase of 2.3 percent.