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After two consecutive years of short olive oil production, MY 2024/25 olive oil output in the EU is expected to revert to average levels on good flowering conditions and a mild summer. Fall precipitation will be critical to final production volumes.

This report provides an overview of EU food and feed legislation currently in force for the EU. USDA Foreign Agricultural Service (FAS) staff reviewed and updated all sections of this annual report.

On April 30, 2019, the Court of Justice of the European Union (ECJ) delivered its opinion confirming that the investors’ dispute settlement mechanism in the EU-Canada free trade agreement....

In April 2019, the European Union set a limit for trans fats in food products, excluding trans fats naturally occurring in fat of animal origin.

Post estimates that 2019 European Union 28 (EU-28) milk deliveries will increase by 0.4 percent over 2018, following a 0.8 percent increase in 2018.

During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.

Graphic showing the top markets for U.S. ag exports in 2018. Canada was the top market, followed by Mexico and the European Union.