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Romania and its 19.3 million consumers offer increasingly viable market opportunities for U.S. food and agriculture. In 2020, Romania imported $10.2 billion of food and agricultural products, of which two percent, or $177.26 million, were sourced from the United States.
As a European Union (EU) member since 2007, Romania observes the EU regulations and directives, which are applied directly or transposed through national-level implementing regulations.
Romania applies European Union (EU) regulations on imports of animal and non-animal products from the United States. The legislation on export certification is generally harmonized at the EU level. Romanian legislation applies to the minor categories on which requirements are not harmonized.
During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.