Browse Data and Analysis

Costa Rica’s sugar cane production is forecast to increase 2.54 percent in MY 2018/2019.

Costa Rica’s food processing sector continues to grow, in response to consumers demand for ready-to-eat meals, healthy snacks and convenience foods.

Sugar production in marketing year (MY) 2018/19 decreased slightly compared to MY 2017/18 levels.

This report outlines Ecuador’s requirements for food and agricultural product imports.

The food processing industry is a huge component of Ecuador’s manufacturing sector. In 2017, the sector contributed $6.3 billion to Ecuador’s gross domestic product and grossed $10.5 billion.... .