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Ecuador's sugar production in marketing year (MY) 2025/26 is forecast to reach 513,000 metric tons (MT), a decrease from MY 2023/24 estimate. Domestic consumption is forecast to remain stable with gradual increases expected in the coming years.
Wheat production in marketing year (MY) 2025/26 (July-June) is projected at just over 10,000 metric tons (MT), a decline from the previous year. With only about 5,000 hectares (HA) dedicated to cultivation, Ecuador’s wheat production is insufficient to meet domestic demand and thus dependent on imports.
Sugar production in marketing year (MY) 2018/19 decreased slightly compared to MY 2017/18 levels.
This report outlines Ecuador’s requirements for food and agricultural product imports.
The food processing industry is a huge component of Ecuador’s manufacturing sector. In 2017, the sector contributed $6.3 billion to Ecuador’s gross domestic product and grossed $10.5 billion.... .